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Characterizing the Health of Older Rural Australians Attending Rural Events: Implications for Future Health Promotion Opportunities

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posted on 2025-05-10, 19:21 authored by Tracy SchumacherTracy Schumacher, Laura Alston, Luke WakelyLuke Wakely, Rachel Latter, Kelly SquiresKelly Squires, Susan HeaneySusan Heaney, Leanne BrownLeanne Brown
This paper describes the health of older Australians (>65 years) attending rural events to inform health promotion interventions for rural populations. This cross-sectional study collected survey data and objective health measures between 2017 and 2020 at two events held in rural New South Wales, Australia. Participants included in the analysis were adults > 65 years of age. Data included demographic and health information, anthropometric measures (height, weight, waist circumference), and dietary and physical activity data. A total of 256 people > 65 years participated. Our sample, which was mostly male (59.0%), contained people aged between 66 and 75 years (72.3%). Participants lived in either a large rural (34.0%) or small rural town (22.3%), with low levels of education (60.9% did not complete high school). Dietary quality was rated as below average. All but 17.2% of the participants reported having a health condition. The risk of a health condition was associated with increasing age, lower education, and higher waist circumference, but not remoteness. Rural events may provide an opportunity to access, engage with, and understand the health of older rural Australians, especially males. They may offer ideal contexts for health and nutrition promotion opportunities in rural areas where access to health professionals is limited.

History

Journal title

International Journal Environmental Research and Public Health

Volume

19

Issue

5

Article number

3011

Publisher

MDPI

Language

  • en, English

College/Research Centre

College of Health, Medicine and Wellbeing

School

School of Health Sciences

Rights statement

© 2022 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).

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